Who we are
Our founders, Marc, Seth, and John made the decision to offer employees in [year] percentage of a company's profits based on earnings. Having worked for companies that didn't value employees' ambition, the owners saw the importance of profit-sharing with employees.
Most Salsa Fresca Mexican Grill® restaurants operate between the hours of 11 a.m. to 9 p.m. Monday through Sunday, with student special being served from 2 p.m. to 4 p.m. and 10% discounted meals for our service members, police officers, firefighters, first responders.
All food is fresh and prepared on-site
Quality Purveyors and Traceable Ingredients
No Transfats, No Freezers, No Fillers
100% Canola Oil, 100% Authentic Spices
USDA, Black Angus, BBQ Beef Humanely Raised
All Natural Chicken & Pork Antibiotic & Hormone Free